15 stories found
IRCTC has flagged 9 crore user accounts and blocked 3 crore suspicious IDs in 2025-26, setting new records in online ticket booking. The railway corporation is also expanding AI monitoring across its kitchens to enhance security and efficiency.
Indian Railways has initiated a significant nationwide upgrade program for 100 Shatabdi and Jan Shatabdi trains. The revamp aims to enhance passenger comfort, improve facilities like toilets, and introduce more aesthetically pleasing coaches.
Following a food complaint on the Patna-Tatanagar Vande Bharat Express, the Indian Railway Catering and Tourism Corporation (IRCTC) has summoned Amul, the food supplier, to provide an explanation.
Popular snacks like vada pav and samosas could become unavailable at Mumbai's railway food stalls due to concerns over an LPG shortage affecting IRCTC's cloud kitchen operations.
IRCTC has received a notice from FSSAI after a video showing train staff washing utensils in a toilet on the Mumbai-Ernakulam Duronto Express went viral. The incident has sparked public outrage and concerns about hygiene.
IRCTC has unveiled new Bharat Gaurav train options for the summer, offering tours to various destinations across India including Pune, Puri, Kamakhya, and Hampi.
Indian Railways has imposed a penalty of Rs 10 lakh on IRCTC and terminated the contract of a service provider, penalizing them Rs 50 lakh, following a passenger complaint about the quality of food served on the Patna-Tatanagar Vande Bharat Express.
Indian Railways is urging food vendors to switch to electric cooking methods like microwaves and induction, as liquefied natural gas (LNG) and LPG shortages, stemming from West Asia conflict, disrupt…
A step-by-step guide explains how train passengers in India can order breakfast, lunch, or dinner using the IRCTC e-Pantry meal option.
The Food Safety and Standards Authority of India (FSSAI) has issued a notice to IRCTC, deeming the alleged washing of utensils in a train toilet as highly objectionable due to potential food contamination.
A passenger on a Vande Bharat train has claimed to have suffered a severe, potentially life-threatening reaction to the food served, prompting a response from IRCTC.
The Kerala High Court has rejected a 14-year legal battle by an IRCTC manager seeking promotion, ruling that promotion is not an inherent right and citing minor misconduct.
The advisory was issued as a precautionary step amid concerns that the conflict in West Asia could affect energy supplies and logistics
A foreign traveler's viral reaction to a full meal served on an Indian train has challenged common preconceptions about railway food, with the traveler expressing genuine surprise and delight.