The Tirumala Tirupati Devasthanams (TTD) and CFTRI have signed a Memorandum of Understanding to ensure high food quality and safety for the Tirumala temple's prasadams, addressing recent ghee contamination concerns.

Vedic scholars bless the YSRCP chief and his wife, and present them ‘teertha prasadam’

A committee has attributed major procurement lapses to former TTD executive officer AV Dharma Reddy, which led to the use of adulterated ghee in sacred laddu prasadam.

Muddada Ravichandra elicits their opinion on Annaprasadam, sanitation, queue line management and other facilities

Citing the findings of a CBI-supervised SIT, Chief Minister Chandrababu Naidu says that between 2019 and 2024 about 59.71 lakh litres of adulterated ghee was used, involving irregularities worth ₹231.51 crore; Deputy CM Pawan Kalyan terms it a premeditated act to defile the prasadam

The facility routinely collects samples from multiple sources and conducts rigorous testing, including those used in the preparation of Srivari Prasadam and Anna Prasadam

The question was posed by Justice B.V. Nagarathna, who is part of a nine-judge Bench headed by Chief Justice of India Surya Kant examining the ambit of the definition of ‘industry’ and whether it…

The Andhra Pradesh government will soon launch a state-of-the-art food laboratory at Tirumala to ensure the quality and safety of prasadam and food served to devotees.