Hartford Yard Goats showcase new menu items for 2026

The Hartford Yard Goats offer a taste of spring every March—not on the diamond, but on the plate. Every year, Yard Goats executive chef Joe Bartlett and his team showcase an array of outlandish food items meant to tempt fans. “We started in January with some of these concepts," said Bartlett, who is going into his ninth year at Dunkin' Park in Hartford.