'Sapori di comunità' (Flavors of Community), Warsaw celebrates Italian cuisine as a UNESCO heritage

(ANSA) - VARSAVIA, 06 MAR - The Italian Cultural Institute in Warsaw hosted the conference 'Sapori di comunità' (Flavors of Community) last December to promote the recognition of Italian cuisine as intangible cultural heritage of humanity by UNESCO in Poland. Opening the evening, organized by the Italian Embassy in collaboration with the Italian Academy of Cuisine, Ambassador Luca Franchetti Pardo emphasized that "Italian cuisine is not only a collection of globally appreciated recipes, but a...

By ANSA