KGC study links red ginseng to hangover relief

Korea Ginseng Corp. said Tuesday that findings from a joint clinical study suggest a formulation containing Korean red ginseng extract may help lower blood alcohol levels and alleviate hangover symptoms. The study, conducted by the company’s research and development division in collaboration with researchers from CHA University’s Department of Food Science and Biotechnology and Jeonju Korean Medicine Hospital of Wonkwang University, was published in the international academic journal Journal of

By The Korea Herald