Krug Gathers Top Southeast Asian Chefs for Grande Cuvée Pre-Release

Champagne maison Krug assembled its Ambassade chefs, including Julien Royer, Kirk Westaway, Sun Kim, and Kenjiro Hashida, in Singapore for the regional pre-release of its Grande Cuvée 174ème Edition, exploring food pairings.

24 Jul, 05:05 — 24 Jul, 05:05

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channel-news-asiaMostly Factual2d ago

Krug gathers Southeast Asia's top chefs in Singapore for the pre-release of its newest Grande Cuvee

From Julien Royer and Kirk Westaway to Sun Kim and Kenjiro Hashida, the Champagne maison assembled its Krug Ambassade chefs to explore food pairings alongside the regional pre-release of Krug Grande Cuvee 174eme Edition.

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Krug Gathers Top Southeast Asian Chefs for Grande Cuvée Pre-Release

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Krug gathers Southeast Asia's top chefs in Singapore for the pre-release of its newest Grande Cuvee

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