Rachel Roddy’s ‘high-ranking’ penne with potatoes, cabbage, butter and cheese – recipe

Penne may be the default short pasta all-rounder, but this variation on an alpine classic is soft, warming and a bit special In December 2023, the magazine La Cucina Italiana ranked Italians’ favourite pasta shapes, according to data gathered by Unione Italiana Food (“the leading association in Italy for the direct representation of food product categories”). I love this sort of thing. According to the UIF, by processing NielsenIQ data (comprehensive market research, consumer intelligence and...

By Rachel Roddy