3 red flags to look out for at a Korean barbecue restaurant, according to a top Korean chef

Chef Samuel Kim shared tips for finding the most authentic Korean barbecue experience. Courtesy of Baekjeong Chef Samuel Kim shared red flags to look for when trying a new Korean barbecue restaurant.  While all-you-can-eat is usually a great price, Kim said it likely won't deliver on quality. He also recommends skipping restaurants where the meat isn't cooked in front of you. After years of cooking in some of New York City's top kitchens, including Jean-Georges and The Modern, chef Samuel K...