Lithuanian Nobility's Diverse and Elaborate Cuisine Revealed

Beyond common potato dishes and cold beet soup, Lithuanian cuisine, particularly that of its nobility, was far richer and more intricate, featuring many surprising and sophisticated dishes.

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delfi-ltLithuanian14d ago

Lietuvos bajorai valgydavo toli gražu ne tik bulves – kai kurie patiekalai priverčia pakelti antakį

Daugelis Lietuvos virtuvę įsivaizduoja tik kaip bulvinius patiekalus ir šaltibarščius, tačiau iš tiesų ji yra daug turtingesnė, o bajorai valgydavo netgi labai įmantrius patiekalus. Rusnės vilos šeiminininkė Daiva Stanislovaitienė sako, kad ragaujant tokius patiekalus nė nepagalvotume, jog jie lietuviški.

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Lithuanian Nobility's Diverse and Elaborate Cuisine Revealed

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Lietuvos bajorai valgydavo toli gražu ne tik bulves – kai kurie patiekalai priverčia pakelti antakį

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