Korea House, royal court fine-dining restaurant, reopens after renovation

Korea House will reopen on March 11 following a seven-month renovation. Founded in 1957 as a guesthouse for visiting envoys and dignitaries, Korea House has since evolved into a cultural dining space for traditional Korean cuisine centered on royal court dishes. The effort has been led by Cho Hee-sook, a former Michelin one-star chef who serves as culinary adviser, and Kim Do-seop, head of its Korean cuisine research team and a certified practitioner of Joseon royal court cuisine, a nationally d

By The Korea Herald